References

Queen Mary 2 is one of the world's most exclusive cruise ships and an icon on the transatlantic routes. Once a year, she also embarks on a spectacular round-the-world cruise. On board, over 3,000 guests enjoy luxury, relaxation and first-class service in an environment designed to exceed expectations.

On a ship of this calibre, every detail is carefully thought out - not least in terms of comfort and safety. Modern equipment ensures that no unwanted odours interfere with the experience, and more importantly, all possible fire risks are minimised. That's why ZERO+ is installed in all on-board cabins, to ensure a safe and carefree journey.

As one of Australia's most impressive entertainment complexes, Crown Casino offers a world-class experience. With over fifty restaurants, visitors can enjoy everything from exclusive gourmet dining to international flavours and casual cafes.

With such a large operation, management has recognised the importance of keeping the ventilation system free of grease, not only to ensure a fresh and healthy environment, but also to minimise the risk of fire and high maintenance costs. By effectively preventing grease from entering the system, they have been able to make significant savings while creating a safer and more sustainable operation. The investment in Zero+ paid for itself in less than 18 months thanks to reduced costs for cleaning ventilation ducts.

The Dubai Mall is one of the world's largest and most impressive shopping destinations, where exclusive shops, entertainment and gastronomy merge into an unforgettable experience. With over 150 restaurants, the centre offers a wide range of flavours from around the world - but such a large-scale operation also places high demands on safety and operational efficiency.

To minimise grease deposits in the ventilation system, each restaurant is equipped with advanced hoods and efficient UV systems. With kilometres of ducts transporting cooking fumes around the clock, this means huge savings on sweeping costs, while significantly reducing the risk of fire. Thanks to this innovative solution, Dubai Mall can continue to provide a safe and fresh environment for both visitors and businesses.

When Mathallen in Oslo was built, it was the most ambitious food hall and food court venture in Norwegian history. With its unique range of local and international flavours, it has become a destination for food lovers, bringing together 25 restaurants and eateries under one roof.

To ensure sustainable and energy-efficient operation, advanced UV technology from UVtech was installed in the ventilation system. This technology allows for the effective purification of grease particles, while recovering the heat in the ventilation air. Thanks to this innovative system, Mathallen has virtually eliminated the cost of heating the supply air throughout the building - a solution that both benefits the economy and reduces environmental impact.

Hilton, with hotels in Malmö, Berlin and elsewhere, faced a unique challenge: exhaust air from restaurant kitchens and kitchen hoods was being discharged into customer garages, causing cooking odours to spread throughout the garages, affecting both air quality and the guest experience. To solve this, a well thought-out, long-term solution was needed to effectively address the problem.

Through an advanced ventilation solution, a system was installed that cleans the air and eliminates unwanted odours before they reach the garages. Proof of the system's durability is the Hilton in Malmö, which later became Scandic. The facility has been operating perfectly for over 20 years, demonstrating the long-term effectiveness of the chosen solution.